Question
In our country (Ghana) it is the custom to hang up the Qur'baani slaughtered animal after the inside is cleaned out. However, the meat is cut up and distributed only on the next day. The carcass remains hanging until the next day. Pease comment.
Answer
To hang the carcass of the slaughtered animal until the next day for cutting and distribution is bid'ah. It should be done soon after the animal has been slaughtered.
- Source
- themajlis.co.za
- Published in
- The Majlis Vol 23 No 11
- PDF page
- 5
Appears under Questions and Answers (approximate).