A Moulana says that the water in the scalding tanks at Rainbow chicken plant is not boiling hot.

Answer

We are positive that for many a day the honourable Maulana's blessed hand must have been stinking of chicken faeces and blood which, besides the water, are the primary components of the muck and filth in the scalding tanks into which the carrion chickens are immersed prior to extraction of the entrails. The filthy water tanks are dubbed 'scalding tanks' for very good reasons. If the venerable Maulana Sahib had happened to immerse his blessed hand into the chicken faces liquid on a day when there was no planned and pre-arranged inspection, we are sure he would have soiled his pants and his blessed hand would have emerged bereft of it skin.

Whenever an inspection of the carrion plants is pre-arranged, the following shenanigans are implemented:

(1) The voltage of the stunner is reduced to ensure that the chickens are not killed (2) The speed of the conveyer line is substantially reduced to fool and dupe the so-called 'inspectors' participating in the mock 'inspection'. (3) The temperature of the water in the scalding tank is reduced to enable the simpletons to dip their hands into the najaasat.

(4) The chicken-killers are instructed by Sanha & Carrion Co.: 'Move your lips'. This is to deceive the simpletons on the inspection.

Besides this, should we assume that the water does not scald and 'cook' the chickens, our claim of the chickens being carrion does not rest solely on the scalding water in the faeces and blood tanks. We have published numerous reasons a thousand times for the hurmat of the carrion chickens, but the carrion legalizers deliberately cast a blind eye and refuse to see the reality. It is best to say to them: "For you is your deen, and for us is our Deen.'